What is Tallow (from Suet)?
Tallow is simply rendered beef suet (fat). To render implies that the raw suet (kidney fat) has been slowly cooked to remove all impurities and odours. Before the advancement of modern-age farming techniques, beef tallow commonly referred to as the original liquid gold was the cooking oil used in most kitchens. It is a wholesome fat that gives amazing flavours and a unique nutrient profile to foods.Tallow is known to be a secret ingredient in many foods we eat at high-end restaurants.