1 product
Regular priceOn Sale from $19.99
Mushroom and Sea Broth (Local, Wild and Gourmet)
On Sale
Limited Edition
Menu
So much to love about our mushroom and sea broth. Vegan-friendly and gluten-free.
This practice of continuous broth simmering served as the base for Grandma’s healing and nourishing soups and stews. However, despite the age-old benefits of broth, the time-consuming process of making it has left it out of our busy lives. Although modern technology and large-scale farming have made fast foods possible, sometimes, it is best to take things slow.
Our broths are a mineral-rich and nutrient-dense superfood prepared by slow-cooking healthy animals' bones with vegetables, herbs, and spices for 24 – 48 hours.
Our vegan broth is made from wild mushrooms and sea moss.
1 product
Ships Frozen
Gluten-free
Vegan
Local-wild
Non-GMO
Ontario-made
Beef Tallow (Whole Fat - Grass-Fed and Finished) in BPA-Free Pail × 1
Bucket (1 Gallon - BPA-Free Pail)
Let me give you a bit of backstory. My first order was the 3-Pack (3x 500ml), and after trying it, I was hooked. Since then, every order I’ve placed has been for the 1-gallon bucket of Beef Tallow (Whole Fat - Grass-Fed and Finished). I absolutely love it.
Beef Tallow—Grass-Fed, Grass-Finished I love everything about this product: the texture, the colour, the taste, and the consistency. I recommend it and I love it. Great delivery and customer service.
Je cherchais depuis un petit moment un bouillon de boeuf digne de ce nom. La livraison a été rapide, les produits sont emballés avec précaution. C'est normal, ces produits sont précieux. Mon premier coup de soleil hier sur les joues, a été vite soulagé, cette nuit en applicant une couche généreuse de gras de boeuf infusé à la calendule et la camomille. Et mes articulations apprécient les bouillons.
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I'd been looking for a decent beef broth for a while. Delivery was quick, and the products were carefully packaged. That's only right, these products are precious. My first sunburn yesterday on my cheeks was quickly soothed last night by applying a generous layer of beef fat infused with calendula and chamomile. And my joints are thanking me for the broths.
The best to cook meat
I made a chicken noodle soup with a package of the bone broth. Best tasting chicken soup I've made in a long time. That broth is wonderful. Highly recommend this bone broth.
